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I love to hear from my visitors to Love French Food! If you have a question or a comment to make about anything on my food blog, I would love to hear it!

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If you have a question about something you have purchased on lovefrenchfood.com, an eCookbook, or a membership to our Community, French Kitchen Friends, please email me right away, judith@lovefrenchfood.com.

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  • If you have questions about a particular recipe on lovefrenchfood.com, then the best way to ask is to use the comment form at the bottom of the recipe page itself, and you will be answered there.
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Judith Coates author and creator of lovefrenchfood.com

Bonjour

I’m Judith E. Coates

Founder of LoveFrenchFood.com helping home cooks prepare authentic French recipes & confidently master traditional French cooking. With carefully tested recipes, step-by-step guidance, & practical cooking tips, classic French cuisine is accessible for your home kitchen. With a touch of French "joie de vivre," & always full of heart.♥︎ Join me from your kitchen!

More about moi →

Hello, Bonjour Visitor!

Here Is Why You Can Trust The Recipes On Love French Food

My recipes originate directly from real French kitchens of homes and restaurants in France. Where these dishes have been cooked, shared, and perfected over generations: techniques passed from parent to child, flavors refined through repetition, and traditions honored. You aren’t just getting instructions; you’re receiving a slice of authentic French culinary life!

Judith E. Coates

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Judith E. Coates founder of LoveFrenchFood.com, with expertise in traditional French cuisine and authentic French recipes.

🍂Seasonal French Cooking

  • Piece of fruit covered in red sauce in white bowl on red and white cloth.
    Easy Pears Poached In Red Wine Recipe
  • Yellow and white baking dish with baked fruit on a red background.
    Baked Pears Recipe In A Ginger Cream Sauce
  • White bowl filled with a smooth green mashed brussel sprout vegetable.
    Smashed Brussels Sprouts Recipe
  • Cooked green beans with golden brown onions mixed together.
    Buttery Green Beans
  • A light brown and yellow dish of cheese, potato, cream, and white wine.
    Tartiflette Recipe "Sticks It To Your Ribs"
  • A yellow, and brown dish of potatoes and melted cheese.
    Truffade Recipe, Tasty & Easy
  • A famous French hot sandwich made with ham and cheese melted together.
    Croque Monsieur Recipe A Hot French Sandwich
  • Pissaladiere is good pizza French style with caramelized onions and black olives.
    Pissaladière Is Good Pizza, No Great Pizza
  • A square image with 9 photos of apple recipes and a white label with pink type.
    🍎 Easy Classic French Apple Recipes 🍏

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This Website is AMAZING! I was raised by my stepmother, who was born in France and grew up eating this food! Every Sunday, we would go to her mother's house and eat. I have been trying to recreate these recipes on my own and have failed miserably. THANK YOU for having these recipes for use! They are FANTASTIC!

- Lydia B.N.

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Content by Judith Coates of LoveFrenchFood.com, with expertise in traditional French cuisine and authentic French recipes.

Here at Love French Food, we appreciate the diversity of individuals, religions, and cultures from around the world. We celebrate the kindness of so many, something that is easy to miss. We strive to tread lightly on our earth, as it supports an amazing array of creatures and landscapes that we want future generations to enjoy. We financially support WCK (World Central Kitchen), Animal Rescue Groups, Birds Canada, Nature Canada, The Heart and Stroke Foundation of Canada, and our local Hospitals.

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