Tarte aux Pommes
A mouthwatering pie recipe that is a traditional, sensational French dessert and so easy to make at home. It is good eaten either hot or cold and versatile. Although this is one of the most simple fruit pastry dessert dishes it is one of the best for taste and comfort!
The French home cook, of course, makes the most of all the fruit and vegetables available all year round.
Apples are plentiful all year round nowadays but of course, if you make the most of local ones when in season you will have the most fruitful of puddings!
A good standby for family meals or for entertaining your friends.
One of our favorite French baked apple dessert recipes as I am sure it will be yours too once you have tried it.