This is a fabulous one pot dish for entertaining as well as a good hearty family meal. A homemade meal and for anyone needing to cut down on their fat intake deer meat is the one for you. There are lots of delicious vegetables and included is a recipe for complimentary forcemeat dumplings to go with your meat stew, so tasty and comforting!
It is a game meat of course and deer meat has a slightly stronger taste than beef although in my opinion, very like beef.
This is the best warming venison stew which is called venison daube in France.
It is a tasty and healthy dish due to venison being lower in fat than beef.
So depending on what cut of meat you buy, if for instance you choose a venison steak, you will need to add a little butter or oil to the pan as the meat is very low in fat and will stick to the pan.
For this recipe you will need casserole or stewing venison cut in thick meaty chunks.
Serve your venison stew with mashed potatoes and your favorite seasonal vegetables.