🫓Stirring Up Crepes - Love French Food

Galettes, French Toast, & Pancake Recipes

The King of flatbreads, crepes are tempting exquisite unleavened thin breads that can be made both for savory eating or desserts divine!

A stack of light brown cooked crepes on a white scalloped edge plate.

They are multifaceted in that they can be made into so many shapes and sizes with wonderful fillings and toppings, satisfying a dual function of sweet or savory flavors!

Crepes recipes are quick and easy to make, making them a big plus in our busy world.

Tasty for breakfast, brunch, lunch, a quick snack, or dinner, they please everyone!

What's Inside?

Stirring Up Crepes

Plus Delicious Galettes, French Toast & Pancake Recipes

6 Top Tips For Making Great Crepes
Ficelle Picardie
Buckwheat Pancakes
Ham & Cheese Galette Bretonne
Crepes Suzettes
Classic "All-In-The-Pan" Crepes Suzette
A French Toast Recipe… Mmm… So Good!
Basic Crepe Recipe
Bacon, Spinach, Cheese & Mushroom Crepes
Spicy Ground Beef Crepes
Chocolate Cream Filled Crepe
Creamy Dark Caramel & Pecan Crepes Recipe
Best Easy Apple Pie Filling Galette
Getting Creative ~ 3 more ideas!

And…

Beautiful photos of each recipe
Short description, ingredients (US and UK measurements), and method on the same page where possible for easy viewing on the device of your choice.
Printing for personal use is allowed.
Number of servings per recipe, prep time, cook time, inactive time, and the total time for each recipe from start to finish.

38 pages in total.

This eCookBook is a PDF to download.