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French Potatoes Recipes

Welcome to the scrumptious world that is the humble potato, or "pomme de terre" in French! This earthly vegetable offers so much variety and you will find recipes here to accommodate your every culinary need and desire. They hold a sweet spot in my heart and maybe yours too!

There are classic recipes like Truffade, Pommes Anna,or Gratin Dauphinois that will provide the ultimate comfort foods. They are not all loaded with cream and butter either, Potatoes Lyonnaise or Potatoes Boulangére are lighter potato recipes you will love!

And, don't forget to try French Frites (fries) and one of my favorites, Fondant Potatoes. You will never wonder "what to make with potatoes" again!

  • A classic French dish of sliced, layered potatoes cooked in lots butter.
    Pommes Anna Recipe
  • french-potato-salad-with-herbs
    French Potato Salad Recipe With Tarragon Vinaigrette Dressing
  • Stack of white mashed potatoes with two slices of light brown liver pate in-between and on top with garnishes of brown star shaped croutons, green parsley, and red berries.
    Foie Gras Recipe Potato Stacks Delicacy
  • Classic French dish potato au gratin dauphinois is a delicious side or main course recipe.
    Authentic French Potatoes Au Gratin
  • Garlic mashed potato with steak and broccoli rabe.
    Creamy Garlic Mashed Potatoes Recipe
  • Pommes Boulangére
    Recipe For Boulangère Potatoes
  • A white soup bowl filled with chunky, creamy potato soup with 2 slabs of orange cheese on top on a red gingham tablecloth.
    Cheesy Potato Soup Recipe
  • A yellow, and brown dish of potatoes and melted cheese.
    Truffade Recipe, Tasty & Easy
  • A bowl of white mashed potatoes surrounded by beige potatoes on a brown plaid tea towel.
    Pommes Aligot Mashed Potatoes With Cheese Recipe
  • A light brown and yellow dish of cheese, potato, cream, and white wine.
    Tartiflette Recipe "Sticks It To Your Ribs"
  • Pile of golden cooked potatoes in stick shapes called French Fries.
    How To Make French Fries Extra Special
  • Specially shaped potatoes crisping up in a pan with butter, thyme, garlic, and pepper.
    Fondant Potatoes
  • Oven proof dish filled with sliced potatoes and onions topped with green parsley leaves.
    Ultimate Potatoes Lyonnaise
Judith Coates author and creator of lovefrenchfood.com

Bonjour

I’m Judith E. Coates

Founder of LoveFrenchFood.com helping home cooks prepare authentic French recipes & confidently master traditional French cooking. With carefully tested recipes, step-by-step guidance, & practical cooking tips, classic French cuisine is accessible for your home kitchen. With a touch of French "joie de vivre," & always full of heart.♥︎ Join me from your kitchen!

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Hello, Bonjour Visitor!

Here Is Why You Can Trust The Recipes On Love French Food

My recipes originate directly from real French kitchens of homes and restaurants in France. Where these dishes have been cooked, shared, and perfected over generations: techniques passed from parent to child, flavors refined through repetition, and traditions honored. You aren’t just getting instructions; you’re receiving a slice of authentic French culinary life!

Judith E. Coates

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Judith E. Coates founder of LoveFrenchFood.com, with expertise in traditional French cuisine and authentic French recipes.

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This Website is AMAZING! I was raised by my stepmother, who was born in France and grew up eating this food! Every Sunday, we would go to her mother's house and eat. I have been trying to recreate these recipes on my own and have failed miserably. THANK YOU for having these recipes for use! They are FANTASTIC!

- Lydia B.N.

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Content by Judith Coates of LoveFrenchFood.com, with expertise in traditional French cuisine and authentic French recipes.

Here at Love French Food, we appreciate the diversity of individuals, religions, and cultures from around the world. We celebrate the kindness of so many, something that is easy to miss. We strive to tread lightly on our earth, as it supports an amazing array of creatures and landscapes that we want future generations to enjoy. We financially support WCK (World Central Kitchen), Animal Rescue Groups, Birds Canada, Nature Canada, The Heart and Stroke Foundation of Canada, and our local Hospitals.

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