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Home > All Recipes > Delicious French Dessert Recipes

Easy Strawberry Sorbet Recipe

Published: Sep 23, 2021 · Modified: Mar 15, 2025 by Judith Coates · This post may contain affiliate links · Leave a Comment

Bon Appétit
Like it? ~ Let us know below!
A sorbet or 'ices' as they are also called are wonderful for family desserts, anytime treats, or entertaining!
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strawberry sorbet

Only 3 Ingredients To Quick Refreshingness

A heavenly homemade strawberry sorbet recipe is just what you need on a hot summer's day. Especially this one, it is quick and easy to make with only 3 ingredients! I have other easy delightful desserts wrapped around fruit too, like this Plum Dessert, this Pear Recipe, or Peach Melba Dessert!

strawberry sorbet

This is a recipe from Provence and is just the easiest recipe I have ever used.

All you need are summer fresh succulent strawberries with sugar and lemon juice. 3 simple ingredients what could be easier?

A sorbet or 'ices' as they are also called are wonderful for family desserts, anytime treats, or entertaining.

They are especially good for you made with fresh fruit but of course you can use frozen fruit when it is not available.

Another great idea is to fill ice lolly moulds or popsicles with the sorbet for the kids which is a much healthier option and tasty too.

Additional Delicious Recipes

  • Mouthwatering Strawberry Tart Recipe
  • Salade Niçoise
  • Mushroom Paté Recipe
  • Cucumber Salad Recipe
  • So Good Mussel Soup Recipe

📖 Recipe

strawberry sorbet

Delightful Strawberry Sorbet Recipe

Judith Coates
Bon Appétit
Like it? ~ Let us know below!
A sorbet or 'ices' as they are also called are wonderful for family desserts, anytime treats, or entertaining!
Print Recipe Pin
Prep Time 15 minutes mins
Total Time 2 hours hrs 15 minutes mins
Course Dessert
Cuisine French
Servings 4

Ingredients

  • 4½ cup/1 kilogram/2.2 pounds strawberries
  • 3½ cup/500gram/1 pounds icing sugar
  • juice of 1 lemon
  • If you find this recipe too sweet just add a few more strawberries or use a little less sugar next time to start. Sometimes the strawberries are quite sweet themselves, so it is up to you. Some of us have a "sweeter tooth" than others. 😉

Instructions
 

  • Rinse the strawberries and remove their stems.
  • Mix to a pulp in a blender or mash by hand.
  • Add the sugar and the lemon juice.
  • Place in a container and put in the freezer and leave for a couple of hours.

Notes

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Keyword french desserts, fruit ices, strawberry sorbet
Tried this recipe?Let us know how it was!

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Enchanté, je suis Judith

Owner, home chef, food writer, & creator of this website where I share my collection of appetizing French cuisine recipes. My goal is to remove all your misconceptions about French food being too finicky or too saucy, it's simply wonderful everyday eating! So, let us get cooking!

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